Food anyone?

Discussion in 'Off-Topic' started by Hayles66, May 2, 2011.

  1. DontUnderstandMyIpad

    DontUnderstandMyIpad iPad Guru

    Joined:
    Jan 22, 2011
    Messages:
    3,193
    Thanks Received:
    13
    Trophy Points:
    0
    Location:
    Outside my iPad, or was it inside?
    Ratings:
    +13 / 0
    The only thing I am good at cooking is chicken. :D

    The chicken gets sliced into small pieces, than flooded with white wine, by the time the wine condenses the chicken is usually ready to eat. ;)
    And the sauce ends up being a mix of chicken stock, peanut butter and soy sauce.

    Na, I don't belong in a kitchen, I have no creativity, nor patience for that. :D
     
  2. Hayles66

    Hayles66 iPad Expert

    Joined:
    Feb 12, 2011
    Messages:
    8,897
    Thanks Received:
    329
    Trophy Points:
    83
    Location:
    Somerset-UK
    Ratings:
    +345 / 0
    Bangers and mash and curried baked beans with onion!

    Sent from my iPad using iPF
     
  3. Hayles66

    Hayles66 iPad Expert

    Joined:
    Feb 12, 2011
    Messages:
    8,897
    Thanks Received:
    329
    Trophy Points:
    83
    Location:
    Somerset-UK
    Ratings:
    +345 / 0
    Sounds absolutely delicious though, the guy is modest, me thinks. Hubby loves chicken - KFC especially!

    Sent from my iPad using iPF
     
  4. Good karma

    Good karma iPad Addict

    Joined:
    Jan 15, 2011
    Messages:
    1,179
    Thanks Received:
    46
    Trophy Points:
    0
    Location:
    London UK
    Ratings:
    +46 / 0
    When preparing italian dishes like spagetti bolonese, i have found out through trial and error that it is better to buy the ingrdients from quality shops like marks and sparks and waitrose, the price is higher and so is the quality. The tagliatti noodle, the pesto, mince meat, the high grade sause, cheese all makes for a better taste. Another weakness i have, and trying to cut down is marks and sparks lemon and garlic chicken kievs, OMG,

    Sent from my iPad using iPF, using iOS 4.3.2
     
  5. Hayles66

    Hayles66 iPad Expert

    Joined:
    Feb 12, 2011
    Messages:
    8,897
    Thanks Received:
    329
    Trophy Points:
    83
    Location:
    Somerset-UK
    Ratings:
    +345 / 0
    Yum, and red wine in spaghetti bolognese ( cant stop laughing, my autocorrect has just come up with suggestion of gooey ewe for bolognese). Come to that red and White wine in everything!!!

    Sent from my iPad using iPF
     
  6. Good karma

    Good karma iPad Addict

    Joined:
    Jan 15, 2011
    Messages:
    1,179
    Thanks Received:
    46
    Trophy Points:
    0
    Location:
    London UK
    Ratings:
    +46 / 0
    Dont forget the parmesan cheese :)

    Sent from my iPad using iPF, using iOS 4.3.2
     
  7. Hayles66

    Hayles66 iPad Expert

    Joined:
    Feb 12, 2011
    Messages:
    8,897
    Thanks Received:
    329
    Trophy Points:
    83
    Location:
    Somerset-UK
    Ratings:
    +345 / 0
    Oh, yes, cheese, you may have noticed our cheese fascination on here!

    Sent from my iPad using iPF
     
  8. Hayles66

    Hayles66 iPad Expert

    Joined:
    Feb 12, 2011
    Messages:
    8,897
    Thanks Received:
    329
    Trophy Points:
    83
    Location:
    Somerset-UK
    Ratings:
    +345 / 0
    Unfortunately, my kids add tomato sauce to their spaghetti Bol.

    Sent from my iPad using iPF
     
  9. Kieranbowley

    Kieranbowley iPF Novice

    Joined:
    May 1, 2011
    Messages:
    44
    Thanks Received:
    0
    Trophy Points:
    0
    Location:
    London
    Ratings:
    +0 / 0
    Ketchup goes in the sauce but never added on the size!
     
  10. Hayles66

    Hayles66 iPad Expert

    Joined:
    Feb 12, 2011
    Messages:
    8,897
    Thanks Received:
    329
    Trophy Points:
    83
    Location:
    Somerset-UK
    Ratings:
    +345 / 0
    Yes, your right but they don't get that, kids hey!

    Sent from my iPad using iPF
     
  11. Good karma

    Good karma iPad Addict

    Joined:
    Jan 15, 2011
    Messages:
    1,179
    Thanks Received:
    46
    Trophy Points:
    0
    Location:
    London UK
    Ratings:
    +46 / 0
    Hayles, i have tried this and people loved it, even surprised by it. Basically when you do the mince meat and bolonaise sauce mix, instead of tomato sauce, use high quality Korma sause from marks and sparks, 1 jar of 12 spice sause is £1.89. Now korma sauce is usually with chicken, but i found out it works great with mince meat also. Never had any complaints yet. Just add some ginger and 1 chopped garlic (not too much, bad breath ) and see hiw it goes

    Sent from my iPad using iPF, using iOS 4.3.2
     
  12. Hayles66

    Hayles66 iPad Expert

    Joined:
    Feb 12, 2011
    Messages:
    8,897
    Thanks Received:
    329
    Trophy Points:
    83
    Location:
    Somerset-UK
    Ratings:
    +345 / 0
    Bad breath but good for you, and make sure the partner has it as well, hey! Great idea, I love variety - variety is the spice of life they say, hey!

    Sent from my iPad using iPF
     
  13. Hayles66

    Hayles66 iPad Expert

    Joined:
    Feb 12, 2011
    Messages:
    8,897
    Thanks Received:
    329
    Trophy Points:
    83
    Location:
    Somerset-UK
    Ratings:
    +345 / 0
    As for take away food, I love Italian subways with salami, honey mustard and salad, absolutely died and gone to heaven for those!

    Sent from my iPad using iPF
     
  14. Good karma

    Good karma iPad Addict

    Joined:
    Jan 15, 2011
    Messages:
    1,179
    Thanks Received:
    46
    Trophy Points:
    0
    Location:
    London UK
    Ratings:
    +46 / 0
    I love subway too, the meatball marianna is my fav but i like all the subs :D

    Sent from my iPad using iPF, using iOS 4.3.2
     
  15. Hayles66

    Hayles66 iPad Expert

    Joined:
    Feb 12, 2011
    Messages:
    8,897
    Thanks Received:
    329
    Trophy Points:
    83
    Location:
    Somerset-UK
    Ratings:
    +345 / 0
    Join the fan club! I must admit after all those programs on chicken and eggs with Hugh Fearnley-Whittingstall and Jamie Oliver, I kind of went off of takeaways. So subway was the way we went and being chicken owners, we were a bit shocked at the intensive farming going on, a bit naive but we can be blinkered sometimes, can't we.

    Sent from my iPad using iPF
     

Share This Page

Search tags for this page

chays filipino cuisine

,

food

,
ipad forum
,
ipf/mmmmmh
,
moonlit sonata
,
picture ipf a haggis
,
scifan pie
,
takeaway recipes book moneysaving expert