- Oct 14, 2011
- Reaction score
Hayles66 said:Oh that looks wonderful AA. Recipe please!
A Marie looks like this
Sent from my one and only original iPad using iPF
Easy peezy this one is.
Do ALL ingredients first.
Slice 3lbs Yukon Gold potatoes scallop thin.
Grate 1 cup Smoked Gouda cheese and 1 cup Swiss cheese. You can sub low fat Swiss if you like, but you only live once.
Pour 1 cup fresh apple cider and 1 cup low fat milk.
Pour 1/2 cup vegetable broth.
In small bowl mix a pinch of nutmeg and enough pepper to suit your taste.
Measure 2 teaspoons butter, 2 tablespoons flour.
Now you're ready to rock.
Per-heat oven to 215C / 425F
In sauce pan melt the butter, then sprinkle in the flour, blend. With heat still in whisk in milk til smooth then add cider and broth and pepper nutmeg mix.
Raise heat and bring to boil stirring constantly then take off heat.
In 17 x 11 oven dish layer half the potatoes. Sprinkle half these cheese on first layer then layer the rest of the potatoes on top. Pour entire milk/cider mixture over the potatoes and cheese and bake for 25 - 30 minute.
At 30 min., sprinkle rest of cheese on top and bake another 20 min.
Let stand 15-20 min and serve.