Food anyone?

[WitchOneSalem]

I like heating up sliced pepperoni and putting on the pepperoni seasoned salt.

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[55julie55]

Big juicy steak for dinner on the barbie
Salad and mashed spuds.
Blue vein butter on top
Glass of red
Aahhh.................

 

[Richard Brown]

I've been baking again. This one is a banana cake.






It's a bit pale, but fully baked. The texture of the dough is akin to a light shortbread.





It's getting eaten. 50% of an 8 servings cake went yesterday afternoon and evening! <BG>

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[kingnba6]

 

[Kaykaykay]

I'll take the lychees plain or infused with Vodka any day of the week!! Did you make them, Kaykaykay?

Heck no, lol. I can't cook worth a lick. My talent is eating, lol.

 

[Hayles66]

Hahaha. I love eating too but it's showing so I'm back to the Zumba class this afternoon. Now I'm knackered and trying not to snack before tea.

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[mollysmom]

Chicken cutlet and baked ziti....yum!

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[Kaykaykay]

Black bean chicken (the Chinese kind), vegetables and brown rice. Made by my husband, who's a durn good cook. For dessert, I'm going to dive into a vat of candy.

 

[mollysmom]

I'm coming to your house for dessert....

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[skimonkey]

My dinner was sooo boring: chicken noodle soup by progresso!

 

[AdmiralAdama]

Chicken noodle soup is highly underrated. Add a sprig of parsley, a dollop of pear chutney, Ritz crackers and old cheddar on the side, finished with a splash of shiraz. Zounds! Chef Ramsey would weep.

AA

 

[skimonkey]

I like what you say, Admiral!! I am now having a nice cab as my husband is out playing cards with the boys!! Nice and restful!! Cheers!

 

[AdmiralAdama]

Sniff n' sip.
Enjoy.
AA

 

[55julie55]

Fresh cooked mud crab.Just cooled from the pot.
Served on newspaper overlooking the lagoon.
Fresh white bread and butter.
Made open sandwiches and just pigged out on the rest!............
No drinks hands too sticky and mucky.
Swim after to wash away the remnants........

 

[Hayles66]

Yum yum. We went out last night and I had a lovely peppercorn chicken with baked potatoes and veg. The peppercorn sauce was Devine. I finished off with profiteroles and chocolate sauce with extra cream. Yummy

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